Happy Friday, friend.

Quick question: what's for dinner tonight? If your answer is "no clue," your discard jar would like a word.

Twenty minutes from now you could be standing at the stove, eating warm flatbread straight out of the pan. No proofing. No waiting. No one needs to know how easy it was.

🧁 THIS WEEK'S DISCARD RECIPE

Sourdough Discard Flatbread

Until Tuesday,

Leah + The KneadyMoms Community

P.S. Made this recipe? Reply with a photo! I feature the best ones in our Tuesday newsletter.